Catch of the day caught by slaves?
Chris Kelly/theguardian.com Is anyone else like me and wondered, while at a restaurant or traveling about in a new country, where did my meal just come from? How did it get on this plate? If you're like me, this blog post is meant for you. I will be talking about industrial fishing with their human rights abuses. The average consumer may not realize it, but the fishing industry is rife with horrific human rights abuses. Simply putting a meal on the table or dining out, you may also be helping sustain patterns of exploitation and abuse at sea. Buying seafood from a sustainable source is oftentimes a misnomer. In 2025, seafood that was certi...